Food Preparation and Serving

There are many opportunities in many locations for people who enjoy creating menus, preparing meals, and serving food to patrons. In the food preparation and serving industry, career choices include chef, cook, and server.

Chefs and cooks work at restaurants and places that serve food. People with Degrees in culinary arts prepare menus, develop recipes, supervise workers, budget, order supplies and ingredients, and help ensure safety and sanitation standards are met. Cooks work directly with food preparation and sometimes work in teams at larger restaurants. According to the U.S. Bureau of Labor Statistics, chefs and head cooks make $38,770/year on average.

Food serving is a rewarding career that allows people the chance to interact with customers. Servers take orders, serve dishes, and ensure patrons are comfortable and enjoying their restaurant experience. A very fast-paced and customer-oriented job, serving is a great choice for those who like constant activity and meeting new people all the time. Wages for food servers are dependent upon tips from restaurant patrons and vary depending on what they do and where they work.

Regardless of your background or experience, you can start a career in food preparation and serving today with your Degrees in many locations. What are you waiting for? Start today!