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Agricultural and Food Science Technicians
Individuals in who do well at math and science and enjoy problem solving make excellent candidates for agricultural and food science technician careers.
Agricultural and food science technicians work in laboratories with test kitchen equipment, instruments, and more. They conduct experiments, gather data, analyze results, and find answers to agricultural and food problems.
To be a successful agricultural or food science technician, professionals need at least some experience and an associate’s degree. Students who earn their bachelor’s degree can be much more competitive in the job market. The academic experience and hands-on training students will get at a school will leave them well-prepared for a great career.
Regardless of their background or experience, students can embark on a career as an agricultural and food science technician today in many locations.
What are you waiting for? Enroll today!