5 Ways Breathe New Life into Ramen

Most college students find themselves eating more Ramen noodles than they ever thought possible. But let’s face it. After a while chicken, beef, and pork flavored broth and noodles gets old pretty quickly.

Here are our top five ways to spice up boring Ramen into a delicious new dish.

1. Ramen Stir Fry
Saute broccoli and any other vegetables you would like in oil and the Ramen seasoning packet. Boil the noodles separately and add them to the finished vegetables.

2. Cheesy Ramen
For this variation, cook 2 packages of Ramen as you normally would. Drain the pasta (leave about 2 tablespoons of water) and add the seasoning packets. Then stir in 1/3 cup parmesan/romano cheese mix, 1/3 cup shredded mozzarella cheese, 2 tablespoons butter, and 1 cup chopped broccoli.

3. Ramen With an Egg
For this tasty spin off start by boiling water, add the noodles and broccoli, cook for 2 minutes. Then add an egg and remove from heat. Stir in some pea sprouts (or another vegetable of your choice), the seasoning packet, and a tablespoon of soy sauce.

4. Ramen and SPAM Combo
This different take on Ramen has it all and it’s so easy. Cook the Ramen as usual and drain the noodles. Then, in a frying pan cook SPAM until it is crispy and add stir-fry vegetables. Cook until the vegetables are tender then stir in the noodles.

5. Breakfast Ramen
This is a must try for breakfast food lovers. Just cook the Ramen as the package directs, then add some scrambled eggs, bacon bits, and garlic salt.

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About Rachel Call

Rachel is a writer who currently writes for My Colleges and Careers and focuses on website content, press releases, and blogs. In her spare time she likes to read murder mysteries, bake, play games, fish, and go to basketball games.

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